On Tuesday, November 1st, Just Food—a nonprofit supporting greater access to healthy, locally-grown food for New Yorkers—will host the ninth annual Let Us Eat Local, a benefit at the Metropolitan Pavilion in Chelsea.
Over 40 celebrated restaurants and chefs, including Gramercy Tavern and Blue Hill, will feature their specialties that highlight farm-to-table fare. These dishes will be paired with some of the region’s renowned sustainable wineries, breweries, and distilleries, all offering local libations.
Proceeds from this event will help increase access to fresh food for nearly a quarter million New Yorkers through Just Food’s network of community food projects. Get your ticket today to eat deliciously local and help others do the same.