Cook More And Waste Less? There’s An App For That

Sam Kass, former White House chef and now Chief Consumer Experience Officer for Innit, talks the connected…


Top 7 Food Trends for 2017

Experts predict what you'll see on plates everywhere this year

We asked some of the top names in wellness to weigh in on what tasty items to…


10 Super-Achievers On How to Crush Your Resolutions

World-famous doctors, models and nutritionists share healthy strategies for 2017

Ten health and wellness authorities, from model Hilary Rhoda to Honest Company’s Christopher Gavigan, about their…


The Secret to Happiness, Straight from a Former Monk

Injecting a little peace, love and understanding in your daily life couldn't be easier

Andy Puddicombe, former Buddhist monk and creator of the popular Headspace app, shows how mindfulness is possible…


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Marcel Vigneron Embraces Eating His Veggies

The Top Chef veteran goes plant-based in his new Los Angeles restaurant

The Top Chef veteran talks about his plant-based L.A. restaurant, Beefsteak, and why eating your…


How Whole30 Can Reset Your Health

A real-food cleanse that fixes your gut, tames mood swings, boosts energy and makes you feel like a champ

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Daphne Oz’s Secrets To Being A Happy Cook

Transform your kitchen into your Happiness HQ with these simple tips from The Chew co-host

In The Happy Cook, the Chew’s Daphne Oz empowers lovers of healthy eating with easy and…


The Clean Plates Interview: Dave Asprey

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Bulletproof Coffee’s founder on biohacking, Brain Octane, living to 180 years old, and, oh yeah, buttery…


The Clean Plates Interview: Gunnar Lovelace

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Jessica Koslow's new Sqirl cookbook is the essence of California culinary chic

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The Clean Plates Interview: Drew Ramsey

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How to eat for a healthy brain, the best anti-inflammatory foods you’re not already eating…


The Clean Plates Interview: Dr. David Ludwig

The nutrition expert's no-nonsense, science-based, truly painless path to a healthy weight

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Before Whole Foods, There Was Rainbow Grocery

San Francisco's first major organic and natural food store helped pioneer how we eat today

Since 1975, when the natural foods collective was started, Rainbow Grocery in San Francisco has embraced—and…


How to Glow Every Day

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The Clean Plates Interview: Brendan Brazier

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Elysian Fields Farm

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The Modern Way to Cook

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Why we love modern milkman NotMilk

Have you seen the ingredients label on a bottle of store-bought almond or other nut milk…


Smoothie Move

Green Blender is whipping up weekly deliveries of decadent smoothie ingredients

Smoothie lovers, start your engines. East Coast organic smoothie delivery service Green Blender has arrived…


Brooklyn's Big Cheese

At Brooklyn's Riverdel, vegan cheeses are all the rage

Stroll into Riverdel in Brooklyn’s Prospect Heights neighborhood and you’ll see all the markers of…