“Let food be thy medicine and medicine be thy food." We were reminded of that wise Greek guy when we talked to Dr. Mark Hyman, a modern-day Hippocrates. The author of seven New York Times #1 bestsellers, Hyman heals with food. He pioneers Functional Medicine, which targets the roots of chronic disease by balancing the body system rather than Band-Aid the symptoms.
Cookbook author and blogger Shauna James Ahern, also known as Gluten-Free Girl, shares with us her love story and most romantic recipe. This quiche is perfect for Valentine's Day, or everyday.
Ok, let’s be honest: have you already swept your New Year’s resolutions under the rug? We shared our resolutions and heard from some food friends as well.
How do the eating and drinking pros recover after a night (or entire holiday season) of overindulging? We've got the insider tips!