Comforting Quinoa Cereal

Although it’s served warm, this easy quinoa dish is meant to be enjoyed as you’d eat a cold breakfast cereal—pour on the milk, top with fresh fruit and perhaps a little sweetener, and dig in.

You can add flavors to the quinoa, such as orange zest, sliced fresh ginger, vanilla extract, cacao powder, nut butter, or dried fruits, such as currants, raisins, or chopped dried apple. You can also sprinkle in toppings such as chopped toasted nuts, toasted seeds, coconut flakes, or cacao nibs

Whatever add-ins you use, this recipe is simple, satisfying, and devoid of all those sugars, additives, and preservatives.