Farmers’ Market At Your Door

Farm To Peoples Quinciple box delivers local ingredients to your home

Quinciple delivery service
Think inside the box with Quinciple's weekly delivery service of farm-to-fork ingredients.

Updated Sep 21, 2016 @ 2:19 pm

Want to elevate your cooking game but hate the “Where’s Waldo”-like hassle of hunting down prime ingredients from multiple markets?

With Quinciple, a weekly subscription box service, the best of the farmers’ market is delivered straight to your doorstep. What makes Farm To People’s Quinciple box stand out from dozens of other meal subscription services is its commitment to the creative cook in you! For a limited time, Clean Plates readers can get $50 off their Quinciple order. First-time subscribers can enjoy $25 off their first two boxes delivered to their home, office or neighborhood pickup location.

Ingredients aren’t pre-portioned or individually packaged in tons of plastic. Instead, each week, Quinciple’s curators forage a treasure trove of unique seasonal, sustainably grown fruits and vegetables, pasture-raised meats, wild-caught fish, farmstead cheeses, free-range eggs and artisan pantry staples—everything you need to whip up complete, healthy meals. Vegetarian boxes are also now available. You decide what to cook, but tasty, easy-to-follow recipes are included for inspiration.

Quinciple is an offshoot of Farm To People—an online marketplace that makes it easy to discover and buy from small-batch artisanal food producers—and shares its values of respect for the environment and animal welfare.

Their mission is to support small-scale, sustainable and, when possible, local producers like Bien Cuit Bakery (slow-fermented breads), Happy Valley Meat Co. (humanely raised beef) and Norwich Meadows Farm (organic heirloom vegetables). Every item included is traceable to the person who grew—or made—it.

Drawing inspiration from its exceptional roster of farmers and makers, Quinciple’s curators let their taste buds guide their selection of scrumptious ingredients. Next week’s box will include cotton candy grapes (ripened on the vine, not in a warehouse), foraged fiddlehead ferns, La Ratte fingerling potatoes, purple sticky rice, coconut flakes and locally caught Acadian red fish—which you can transform into an original Thai Coconut Fish Stew with Purple Sticky Rice. Vegetarians might turn their box’s bounty of gorgeous heirloom red radicchio, fava leaves and sorrel into a sensational summer veggie stir-fry.

Join today and get $50 off your Quinciple experience with code “CLEANPLATES.” Available in select markets.

Let summer and great eating begin!