5 New Healthy Products We Love: Volume 14

From quick veggie noodles to a super nutritious power bar, we found healthy on-the-go snacks…


Raw Cacao Hot Chocolate

Ever want to jazz up your nightly cup of hot cocoa? Try our recipe for Raw Cacao…


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A (Naturally) Sweet Deal

Score a Free Jar of Raw Honey from Thrive Market

When it comes to honey, we’re not shy about our preferences: We like it raw. It…


Raw Bar: 7 Healthier Snack Bars

Our favorite energy bars may be free of GMOs and gluten, but they are filled with flavor

What’s organic, raw, non-GMO, gluten-free, soy-free, dairy-free, wheat-free, trans fat-free…


Turn 118 Degrees

Sample delicious raw and vegan fare at Tarzana's 118 Degrees

As much as we’re fans of vegan dining, many restaurants in this category don’t move…


Pure Energy Bars

Shanti Bars are the best of portable plant-based nutrition

When Lauren Feingold and Ashanty Williams make a protein bar, they don’t mess around…


Beet Ravioli with Almond Thyme Pâté & Basil

This recipe is from This Rawsome Vegan Cookbook: A Balance of Raw and Lightly-Cooked, Gluten…


Emily von Euw's new book, The Rawsome Vegan Cookbook

We have no plans to go 100 percent raw or vegan any time soon, but Emily von…


This is one kitchen tool worth making some room for

We’re not usually ones for one-use kitchen gadgets: Fun for a minute, then they turn…


Firmly Planted

Chef Matthew Kenney opens two new additions to L.A.'s vegan landscape

If summer barbecues of sizzling burgers and steaks are giving you the “vegan blues,” cheer up…


Try Goodbites for organic, vegan, gluten-free treats

Goodbites’ addictive snacks are made using a short list of wholesome, raw and nutritious ingredients…


Bar None

Unprocessed ingredients and real energy wrapped into one little bar

These snack bars are healthy and delicious…


Raw recipes for those hot summer days

Give your stove a break and try your hand at some raw dishes…


The Sweetest Thing

Try these specialty bakeries…


Best of Clean Plates 2013

Which Clean Plates stories were most clicked in 2013? Read our top 5 countdown…


And why they're so darn good

Are you missing out on an unusual nutrient powerhouse? Discover fermented foods…


Food Talk: Jil Larsen of Magic Mix Juicery

Magic Mix Juicery founder Jil Larsen used to suffer from melasma, a skin condition that caused dark…


Do you know what’s really inside that pretty red box? Here are four healthier sweets to…


Thank Goodness: Cafe Gratitude Lands in Venice

The feel-good food chain lands opens its second location in LA

Venice is no stranger to hardcore health nuts and now it’s made room for a truly…


This LA farmers market staple uses Old World fermentation to get nutrient-packed pickled produce

LA is a city big on preservation—and we’re not just talking about Botox and fillers…


DIY Sprouting Kits

Sprouting: It’s not just for hippies and raw foodists anymore. Growing your own sprouts is an…


Jeff Leaf's nut-based nectar is both highly nutritious and very delicious

Ever had liquid, almond-coconut ice cream that’s actually good for you? Now you can…


Interview with The Juicy Naam’s Giuliana Torre

This Upper East Side offers juices, smoothies, and a full raw/vegan menu

The Juicy Naam, located at The Hotel Wales on the Upper East Side, offers organic juices and…


Sarma Melngailis of Pure Food and Wine

Traditional culinary training combined with raw principles

At Pure Food and Wine, Melngailis takes her traditional culinary training and combines it with raw principles…